Chinese Food
All Recipes
Chicken wings with lotus leaf and glutinous rice
Open the lotus leaf while it's hot. A light fragrance of lotus leaf comes with the wind. Glutinous rice and chicken wings marinated with sauce. It's not good to eat one.
Congee with red dates and lotus seeds
In the cold winter, when you go out in the morning and drink a bowl of hot, fragrant and glutinous Babao porridge, you will feel that your whole body is warm. You will not be afraid of the cold weather any more. Besides, the ingredients are rich... ...
Stewed tomato and mushroom balls in casserole
It's done in 10 minutes. One pot for one meal. With rice, with noodles can be. Try it.
Angelica egg sugar water - a good man for her collection.
Danggui boiled egg is a medicinal meal. It is especially suitable for girls before and after menstruation. It can regulate menstruation and replenish qi and blood. It is helpful for menstruation and menorrhea. Blood stasis before menstruation is... ...
Black chicken and glue soup
It's even colder when it rains in the winter in the south. Only when you drink soup can you get back to your soul.
Walnut rice balls
The walnut rice ball from little forest is healthy, nutritious and delicious. It's the best lunch box for work or outing.
Rice congee with tremella, red dates and job's tears
Make a pot of ice sugar, white fungus, red date and job's tears congee with Mofei multi-functional pot. It's enough to eat four times in one pot. It's convenient, labor-saving and worry free.
Rice with mushroom and oyster in sauce
[3195] it's a story of the rough and complicated process of fried rice dropping sauce and half pulling So I decided not to say it (not cross it off) say two sentences less? 2019.1.3
Making mango Qifeng cake with rice cooker -- love for mom
Since the last time I worked out a way to make pizza without oven for my friend, my friend put forward a new request - can I make cake without oven. ha-ha. Just in time. Mom gets up very early every day. After getting up, she must have a cup of ... ...
Congee with red bean and job's tears
I cook porridge for the first time. Give me more advice. Summer is the season when cold air is easy to enter the body. It's easy to ice hands and feet if you don't pay attention to it. Although this porridge is very simple, it's very effective i... ...
Stewed pig's feet in electric rice pot
Marinated flavor. It has a long history in China. Many famous brands produce marinated flavor. The color is red and bright. The taste is rich. Even after eating, they suck their fingers to keep the fragrance. The bittern is well done. Besides us... ...
Sushi with meat floss
A lazy winter. To the world April fangfeiju. Mountain temple peach blossom begins to bloom season. At this time if not go out for a outing. When to wait?
Braised pork ribs with fresh and non greasy orange jam
Today's fresh orange jam is used to stew the boneless spareribs, put the orange jam and orange jam, and replace the usual water with orange juice. The effect is obvious. It tastes fresh and not greasy. I like the kind of soft and rotten boneless... ...
Red koji rice for invigorating blood and spleen
[nutrition tips] japonica rice has the functions of Tonifying the spleen, stomach and clearing the lung. Hongqu, also known as Danqu, is red as rouge. It can eliminate food and promote blood circulation, strengthen the spleen and dry the stomach... ...
